Chocolate Cobbler

Today, I would like to share the dessert of the week!

I found this recipe on Pinterest. I am a Pinterestholic (who isn't). I wanted to find something easy to make with ingredients I could find at home and that would take little time to prepare or little to clean up just in case I need to make this in the future for a last minute tea party.
After scrolling through many pictures of cakes, and cookies and puddings....I came across....The Chocolate Cobbler!

So yummy and super easy to put together. I encourage you to try it and I can promise you that you won't be disappointed.

All you need is:

2 Sticks of Butter
1 1/4 C Sugar
1 1/2 C Self Rising Flour
1 T Vanilla
3/4 C Milk
Chocolate Layer
1 C Sugar
6 T Cocoa Powder
2 C Boiling Water

Step 1.
Preheat oven to 350. In a 9x13 baking dish, melt the two sticks of butter in the oven.

Step 2.
Meanwhile, in a bowl, mix together the 1 1/4 C sugar, flour, vanilla and milk. Once the butter is melted, pour the batter over the butter but DO NOT stir.

Step 3.
In a seperate bowl, mix together the cocoa and the 1 C of sugar.

Step 4.
Sprinkle the cocoa/sugar mixture on top of the batter. DO NOT stir.

Step 5.
Pour 2 C of boiling water on top of that (DO NOT stir)and bake for 30 to 45 minutes.

The choclate mixture kind of falls at the bottom and becomes the consistancy of pudding. It is so good when served warm with a side of vanilla ice cream.

Unfortunately I do not have any pictures to show you how it turned out. I did not think about blogging about it until now that I have a small chocolate craving but you can find this recipe and all the steps's pictures on just a pinch

Enjoy.